| HOW TO MAKE CHOCOLATE EGGS |
|
You'll need: Chocolate bars (solid chocolate) Easter related molds Instructions: 1. Melt chocolate and pour it into the mold. 2. For a solid egg just fill the two halves of an Easter egg mold with chocolate. 3. Allow to harden, then place the two halves together, turn the egg over on its side and holding the two sides together drizzle a thin coating of melted chocolate along the crack to glue the two halves together. 4. Place something on either side of the egg to hold it upright. When set, turn the egg over and repeat the process. 5. To make a hollow easter egg, follow the same process but just coat the inside of the molds with chocolate instead of filling them right up. |
|
|
|