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CANDY APPLES
Ingredients:
3 c. granualted sugar
1 c. corn syrup
1 c. water
1/2 tsp. cinnamon
1/4 tsp. red food colouring
Method:
1. Remove the stem from the apples and
insert popsicle sticks.
2. Heat the above ingredients and when the mixture is hot enough, dip each apple
into it then set aside to cool.
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